Prichard’s Distillery

Prichard’s Distillery has been making rum in Kelso, Tennessee since 1997. These are the rums they’re currently producing:

• Prichard’s Fine Rum, a double pot-distilled, Grade A molasses-based rums that’s aged three to eight years in new, charred white oak barrels. Rums of varying ages are blended and bottled at 80 proof.

• Prichard’s Crystal Rum, a Grade A molasses-based rum that’s pot-distilled five times and bottled unaged at 80 proof.

• Prichard’s Private Stock Rum, a double pot-distilled, Grade A molasses-based rum that’s aged over 10 years in new charred white oak barrels and bottled at 90 proof.

• Prichard’s Peach Mango Rum, a version of the base used in their Crystal Rum that’s infused with natural peach and mango and bottled at 70 proof. Caramel is added for color.

• Prichard’s Key Lime Rum, a version of the base used in their Crystal Rum that’s infused with natural key lime flavor and bottled at 70 proof.

• Prichard’s Cranberry Rum, a version of the base used in their Crystal Rum that’s blended with cranberry juice and bottled at 70 proof.

• Prichard’s Spiced Rum, a version of the base used in their Crystal Rum that’s infused with natural spices and flavors and bottled at 80 proof. Caramel is added for color.

🤔See what rum drinkers have to say about Prichard’s rums at Rum Ratings:

Fine Rum | Crystal Rum | Private Stock Rum | Peach Mango Rum | Key Lime Rum | Cranberry Rum | Spiced Rum

💡Check out their website for more information about the distillery.